POP-UP
BAKERY HOURS
Fridays
11 - 6
Saturdays
11 - 6
We are open for custom orders Monday through Saturday.
bakery location
53 N Lee Street, Suite C
Forsyth, Georgia 31029
reach us at:
treats with
Lenise
am
am
pm
pm
WHERE IRRESISTIBLE MEETS ARTISTRY
Chef Lenise Leknes whips up handcrafted desserts that elevate every sweet tooth moment. From rich, mouthwatering indulgences to Latin- and French-inspired confections, each treat is a masterpiece that satisfies cravings and delights the senses. Experience the luxury of freshly-baked creations reimagined with touches of love and culinary curiosity.
GOURMET EXPERIENCES
CUSTOM ORDERS
Indulge in customized dessert experiences by Treats With Lenise. As a professionally trained pastry chef with two decades of perfecting the art of baking, Chef Lenise crafts custom sweets – macaroons, cupcakes, cookies, and dessert shooters – with the utmost care, precision, and personality to complement your special occasion. Celebrating a birthday, wedding, or anniversary? Her fresh, tailored cakes aren't just desserts – they're edible works of art designed to elevate the moment.
WHOLESALE ORDERS
Elevate your menu with Treats With Lenise, delivering artisanal, handcrafted desserts and craftsmanship. Chef Lenise’s bakery products add a touch of homemade nostalgia to any establishment. Her collaborations create new demand for unforgettable, take-home treats that naturally create upscale menus.
VENUE RENTAL
Book the pastry parlor for your next business meeting, team event, or family celebration. Treats With Lenise offers more than just delicious desserts. It’s an inviting, cozy space where creativity, connection, and celebration come together. Our flexible packages include gourmet bakery products and private space that you can personalize for your party.
Treats with Lenise
Chef Lenise
CULINARY MASTERCLASSES
Baking Beyond The Basics
Unlock the Art of Flavor, Texture, and Innovation with Chef Lenise Leknes.
Join Chef Lenise for exclusive learning workshops where you’ll discover the secrets behind her irresistible, handcrafted pastries. In these immersive classes, she will share her vigor for baking and guide you through the techniques that elevate simple farm ingredients into timeless, satisfying sweet treats.
SPEAKING OF SWEET TREATS…
Chef Lenise Leknes is a pastry chef who blends artistry, technique, and passion to craft classic desserts and visually stunning presentations. Her work is not just about baking. It’s sharing her signature kitchen creations with others. This seasoned entrepreneur and educator relishes moments to inspire the next generation of culinary professionals and brands. Evolving in the pastry industry for two decades now, Chef Lenise’s advanced techniques and keen understanding of the business side of baking is reshaping modern culinary careers. She’s available for speaking engagements to share her expertise on topics, including:
Building a Successful Culinary Brand
From scaling a rural bakery to creating a brand that stands out in a competitive market, Chef Lenise shares insights on what it takes to turn culinary talents into a thriving business.
The Business of Baking
Practical advice on everything from pricing products and marketing your brand to building customer loyalty and understanding the financial side of the business.
Empowering Women in the Culinary World
Chef Lenise speaks on the importance of representation in the industry, empowering the next generation of chefs to believe in themselves and make their mark.
Pastry Chef’s Journey: From Apprentice to Master
Chef Lenise shares her personal stories and insights about the journey to becoming a pastry chef, including the challenges and triumphs along the way.
Understanding the Importance of Community
From hosting community classes to creating meaningful relationships, Chef Lenise discusses the significance of community, whether it’s local, professional, or virtual.
Let's Connect!
